CNH IMPORT & EXPORT AGENCY
Frozen Chicken
| Appearance | Whole, parts (breast, thighs, wings, drumsticks) |
| Color | Pale to light pink |
| Texture | Firm and smooth surface |
| Odor | Neutral, fresh (no off-odors) |
| Size | Varies (e.g., 1-2 kg for whole chicken) |
| Packaging | Vacuum-sealed, plastic wrap, or boxed |
| Temperature | -18°C (0°F) or lower |
| Shelf Life | Up to 12 months at proper storage temperatures |
| Moisture Content | Typically less than 10% |
| Ice Glaze | Thin, uniform coating to prevent freezer burn |
| Bones | Present (except for boneless cuts) |
| Skin | Present on whole chicken and certain parts |
| Fat | Subcutaneous fat layer present, should be minimal |
| Contaminants | Free from visible contaminants or foreign objects |
| Labeling | Must include product name, weight, expiry date, and storage instructions |